Featured Products
OILS: TRUFFLE OIL, WHITE, 8 OZ
Olive oil deeply flavored with finest Italian white truffle.
Truffle oil is a high-quality olive oil that has been infused with the flavor of either white or black truffles. It has an earthy flavor and is used sparingly to give a burst of flavor to savory dishes. It is as difficult to describe the taste of white or black truffle oil as it is to try to differentiate them, but both are earthy, savory, and robust. The white oil is likely to have a bit of a peppery taste. The source and quality of the oil used has a substantial impact on the taste, as well.
OILS: TRUFFLE OIL, BLACK, 8 OZ
Olive oil richly flavored with Perigord black truffle.
This premium truffle infused olive oil is the answer for many customers seeking the smoking and delicious taste of black truffles.It's fantastic for the finishing touches on your main dishes!
OILS: SPANISH, SMOKED EVOO 8.6 OZ
Smoked Extra Virgin Olive Oil is a fruity, mild olive oil with a subtle smoky flavor.
It is a natural partner for seafood, especially grilled fish. We enjoy it on a spinach salad with raisins and currants - the contrast of the sweet and smoky flavors is delicious. It is a natural way to finish off barbecued meats. Also excellent on baked potatoes.
Tiny Arbequina olives from the foothills of the Pyrenees mountains are harvested, first cold pressed and filtered to produce a golden extra virgin olive oil with a maximum acidity of 0.5% The tangy and buttery extra virgin olive oil is then shipped to an artisan who puts the oil in shallow trays over a smoldering fire of pine cones in order to absorb the pine smoke.
OILS: ORANGE OLIVE OIL 8.5 OZ
Under the warm sun of Sicily, fresh olives and moro oranges are crushed together to create this all naturall cold-pressed extra virgin oil.
Under the warm sun of Sicily, fresh olives and moro oranges are crushed together to create this all natural cold-pressed extra virgin gli Agrumati Orange Olive Oil is produced in Sicily where olives & moro orange have inspired foods for centuries. Healthy, delicious & fragrant. Delicate orange & berry flavours add zest to grilled vegetables, with mint or salmon with ginger & soy and shrimp with Cajun spices. Enjoy with "Vastedda del Belice" or Pecorino Cheese.
OILS: LEMON OLIVE OIL 8.5 OZ
This Lemon Olive Oil is produced in Sicily where olives and lemons have inspired foods for centuries.
Under the warm sun of Sicily, fresh olives and lemons are crushed together to create this all natural cold-pressed extra virgin gli Agrumati Lemon Olive Oil. This Lemon Olive Oil is produced in Sicily where olives & lemons have inspired foods for centuries. A healthy and delicious way to savor salads, vegetables, poultry, fish & citrus vinaigrettes. Drizzle over pasta with tuna, sauted chicken, grilled vegetables & fresh sole. Delicious over goat cheese or just deep bread and enjoy!
OILS: FRUTTATO OLIVE OIL 16 OZ
Efisio personally selected this luscious fruttato originating from the area of Sardinia historically known for the most superior olives.
Fruttato Olive Oil
Efisio personally selected this luscious fruttato originating from the area of Sardinia historically known for superior olives. These olives are hand picked at early maturation to preserve the raw flavor of the fruit resulting in the intense pleasant aroma of the fresh olives with undertones of wild artichokes. Bitter and spicy, with a well balanced finish and low acidity, Efisio recommends this versatile extra virgin olive oil crudo (raw) for dipping bread and raw vegetables or enhancing soups and grilled fish.